Enjoy all and be wild as the garlic ;o)



Daniela 

Am 25.05.2018 um 09:29 schrieb Haiko Gerdes <h.gerdes@traso.de>:

Hello team

 

The wild garlic is dying

Which is a pitty

But I still have some, it probably will be the last for this year

 

Today I will make

-        Spaghetti with wild garlic, Tomato and Pesto

 

Everybody who wants to join, please let me know, so that I can calculate the amount of Pasta

 

 

 

 

Mit freundlichen Grüßen / Best regards

Haiko Gerdes
- Geschäftsführer / Managing Director –

 

 

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